[Lee Woong Foods] 100% Korean sesame oil and raw perilla oil Gift Set 2, (300ml sesame oil, 250ml raw perilla oil) _ Made in Korea

[Lee Woong Foods] 100% Korean sesame oil and raw perilla oil Gift Set 2, (300ml sesame oil, 250ml raw perilla oil) _ Made in Korea

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USD $65.22
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Product Code: LeeWoong9
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  • Agricultural Corporation Lee Woong Foods
  • South Korea
  • Premium Partner
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  • Product Description

    Lee Woong sesame oil is roasted and pressed at an appropriate temperature to maintain the aroma and taste of sesame as it is, with a unique traditional method.

    - 100% Korean ingredients used: No additives are added for taste, color and aroma. We use only safe and clean 100% Korean sesame and perilla with the technology of the Rural Development Administration of KOREA and Haenam-gun Agricultural Technology Center and excellent varieties.
    - The slower you go, the healthier it is : Unlike oil that is roasted and pressed at high temperature for a long time, Lee Woong Foods oil is healthy and pressed at a low temperature, so it has a golden translucent color, and adheres to the traditional taste that is savory and palatable.
    - Flavorful and fresh oil less than a week after oiling: Never pressing oil in advance. The oil is clear in color without destroying nutrients.
    - Clean ingredients and clean land, produced in Haenam, the tip of the Korean Peninsula: Haenam is a beautiful natural environment, clean air and fertile farmland, making it a mecca for eco-friendly, high-quality agricultural products.
    - Lee Woong raw perilla oil is extracted using an 'Espera oiling machine' without roasting raw perilla and pressing it at a temperature of less than 49 degrees Celsius, so it does not destroy the nutrients of perilla which is rich in linoleic acid, a vegetable omega-3, so it has excellent efficacy.
    - Benzopyrene 0%, consume smart for health.
    - 100% Korean ingredients used: No additives are added for taste, color and aroma. We use only safe and clean 100% Korean sesame and perilla with the technology of the Rural Development Administration of KOREA and Haenam-gun Agricultural Technology Center and excellent varieties.
    - The slower you go, the healthier it is : Unlike oil that is roasted and pressed at high temperature for a long time, Lee Woong Foods oil is healthy and pressed at a low temperature, so it has a golden translucent color, and adheres to the traditional taste that is savory and palatable.
    - Flavorful and fresh oil less than a week after oiling: Never pressing oil in advance. The oil is clear in color without destroying nutrients.
    - Clean ingredients and clean land, produced in Haenam, the tip of the Korean Peninsula: Haenam is a beautiful natural environment, clean air and fertile farmland, making it a mecca for Eco-friendly, high-quality agricultural products.


    Quality of life changes

    From now on use Lee Woong Sesame Oil

    Made through traditional ways, it is roasted and pressed at a moderate temperature to maintain the aroma and flavor of sesame seeds, so the taste is savory and rich, being the sesame oil that everyone knows that is most familiar to us. Choose a healthier way to sesame oil.

    100% Korean ingredients

    For taste, color, and aroma
    No additives are added.

    The slower it is, the healthier it is.

    Unlike oil that is roasted at high temperatures for a long time, Lee Woong Food Oil is pressed healthily at a low temperature, so its color is clear and golden, adhering to the traditional taste of savory and appetizing.

    Savory, fresh oil less than a week after pressing

    Never pre-extracting.
    Extracted at the time of making, it must be fresh, right?
    Oil is extracted without destroying nutrients with a clear color.

    How do we extract Lee Woong sesame oil?

    1 Cleaning

    2 Dehydration

    3 Roasting

    4 Selection

    5 Extraction

    6 Product packaging

    Cleaning
    Clean the sesame seeds and remove all debris with a washer.
    Roasting
    Properly roasting washed and dehydrated sesame seeds in a roasting pot
    Selection
    The final filtering of debris in the roasted sesame seeds and the work of cooling them down
    Extraction operations
    Production of sesame oil through high-pressure extraction machine
    Sesame oil
    Sesame oil from a extraction machine
    Product packaging
    Bottling extracted sesame oil

    Who produces it?

    Lee Woong, a food product manufacturer that produces sesame oil and perilla oil in Haenam.

    Lee Woong Food grows reliable raw materials directly cultivating sesame/perilla to produce safe and healthy food.
    Lee Woong Food will process healthy and safe agricultural products that can be eaten with peace of mind, and will become a food company that always strives without losing its initial spirit.

    Where is it produced?

    The Beginning of Hope, nutty sesame oil, perilla oil from the village of 'Haenam' located at the tip of the peninsula

    The starting point of the southernmost continent of the Korean Peninsula is also the starting point of hope.
    It is also proudly selected as a place that the people of Korea want to visit.
    It is a beautiful natural environment area with no factory land, being a mecca for eco-friendly and high-quality agricultural products in clean air and fertile farmland.

    How is Lee Woong Food sesame oil/perilla oil different?

    Lee Woong Foods uses only Korean products produced by the sesame/perilla crop group.

    The crop group was formed with 39 farms that grow sesame and perilla seeds, and the members of the crop group secured excellent varieties through technical guidance from the Rural Development Administration and the Haenam County Agricultural Technology Center, produced high-quality agricultural products through learning, and established the latest facilities as a marketing strategy project to link small-scale growers.

    How to store

    Vegetable oil has a high cooling point, which can reduce its taste and quality when refrigerated, so be sure to store it in a dark and cool place.
    Vegetable oils go rancid by light, contact with air/moisture, and temperature changes.
    I'll show you how to stop rancidity

    Avoid contact with light and air as much as possible.

    Do not store in high temperature places.

    Too low temperatures, such as refrigerators, are also not appropriate. (Due to the high freezing point, the quality deteriorates during freezing and thawing)

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